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Top 10 Foods for Managing High Blood Pressure

Dark Chocolate


Good news for chocolate lovers! Dark chocolate with a high cocoa content (70% or more) is rich in flavonoids and has been associated with lower blood pressure levels. However, moderation is key, as chocolate is still calorically dense. Stick to a small portion size to reap its benefits without excessive calorie intake. Choose quality dark chocolate and enjoy it as an occasional treat.

Olive Oil


Replacing unhealthy fats like butter with olive oil can have a positive impact on your blood pressure. Olive oil is rich in monounsaturated fats, which can help lower both systolic and diastolic blood pressure. Use it for cooking, dressing salads, or as a dip for bread. However, remember that olive oil is calorie-dense, so use it in moderation to maintain a healthy weight.

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